Product Description

Angelica is a biennial plant.  Hardy.  Height approximately 24″.  Dark green stems and light green leaves.  Yellow/green flowers.  Stem can be candied and used to decorating cakes.  Young stalks may be added to stewed rhubarb.  Leaves have a celery like flavour and may be used in salads.  Grow in rich moist soil in partial shade or full sun.

2 litre pot